Delicious Mughal-inspired veg Indian foods to devour.

Indian cuisine is an assortment of foods from different regions of the country. Several Indian dishes are inspired by other cultures and communities, and one of them is Mughlai cuisine. This was during the Mughal reign in the country when some of the best dishes were first introduced in India, not only non-veg delicacies but vegetarian dishes. 

These foods require rich ingredients that are used in the cuisine like saffron, cream, nuts, yogurt and cheese that make the food royal and extremely delicious. The North Indian cuisine contains some of the best vegetarian regal flavors and you really love them.

Pulao 

Pulao is one of the most delicious delicacies that come from the royal kitchen of the Mughal dynasty. The rice, an array of aromatic spices, and saffron are cooked simply yet taste scrumptious. You can either cook pulao plain or with vegetables that make it “vegetable pulao” and make your meals even tastier.

Kofta 

Kofta is an easy dish that can be made with vegetables like mushrooms, and others. Other ingredients that are used in the recipe are cream, cashews, raisins, other nuts and spices. The slightly flat round balls of mashed vegetables are deep-fried and then added into the creamy tomato-based sauce. The smooth texture, rich taste and delicious vegetable balls are not just tasty but healthful too.

Naan

 

Naans are traditional bread that Mughals made in portable ovens made of clay. The bread adorned with nuts and ghee is relished by the emperors with spicy curries and meat. With a chewy texture and savory flavors, they make a perfect staple for any special occasion. Indian have made several versions of naans like aloo naan, paneer naan and keema naan that, we promise, you’d love.

Kulfi

Kulfi is a frozen sweet delicacy that is made with milk products like cream. The blend of lightly spiced and thick sweetened milk is decorated with saffron and pistachios and is eaten frozen. In some places, it is served chilled in a glass with thin starch noodles and ice, flavor it with saffron, nuts and cardamom powder. This sweet delicacy makes a perfect pair for you in the hot summers.

Indian cuisine truly comprises dishes and cooking styles from different cultures. One can find the hints of it in the food. If you haven’t tried Indian cuisine yet and think you’re missing something, you’re right. Visit Indian Garden and experience the history of Indian flavors with the best food.