Helpful tips to use the leftover food and cook scrumptious dishes.

Cooking the exact amount of food you eat, is often tricky. No matter if you have an American kitchen or an all-Indian kitchen, the problems stay the same. But that means you’ll have to learn how to handle the leftover food so it doesn’t go to waste. We’re here to give you some tips on how to deal with your leftovers that will be really helpful.

Tips to use the leftover food  

If you don’t like eating the leftover food and don’t want to throw it away either, the best way to avoid it is to cook food only in the quantity you need for a one-time meal. We often cook more food than we need for ourselves, which costs us time, money, and effort that could be used somewhere else. Here are some tips to swear by.

Share it with your neighbors - If you’re working and barely like eating leftovers when you’re back from a tiring workday, share it with your neighbors. Serve the extra food in the dishes nicely and offer it to them, they will appreciate your efforts and might do the same for you. Also, it will give you and your neighbors varieties on your table. 

Refrigerate them for the next day - If the above isn't the option for you, you can also transfer your leftovers to the clean and dry containers and refrigerate your food so you can use it anytime within the next 2-3 days, if not on the same day.  

Get creative with them - The other way to make the most of your leftovers is to get creative with them. This is one of our favorite ways to utilize leftovers. You can combine your vegetables with other dishes and prepare a whole new dish out of it or use your meats to prepare sandwiches or soups, etc. 

Dishes to cook with the leftover food

If you’re thinking hard and not getting enough ideas to cook new dishes from the leftover food, we bet these ideas will transform your leftovers into delectable dishes. 

• Shift the extra kneaded dough to a dry container, coat it with some oil and cover tight to refrigerate. You can use it to make parathas the next morning.

• Similarly, store the leftover rice in the refrigerator and use it as breakfast by stir-frying it with some veggies and eggs the next day. 

• Store the leftover pasta in a container, drill some oil over it and let it chill in the refrigerator to be used later on.

• Use extra meat to bake stuffed meat pockets or grilled meat sandwiches.

• Refrigerate leftovers veggies like grated carrots, chopped mushrooms or boiled potatoes to cook healthy veg sandwiches for snacking.

Using leftovers is a no-brainer, you just have to think a little bit and the ideas will start falling in if you’re a foodie. Meanwhile, if you’re seeking an authentic Indian place to eat, visit the India Garden or order right away.