6 types of Indian bread that are super delicious

Indian bread is a staple in every meal during the day. Starting from breakfast to lunch and dinner, you will get a different type of bread on the side complementing your main dishes. With so many flavors, textures and variety, you get to taste the delightful taste in Indian cuisine. If you want to try them and still search “Indian restaurant near me”, you should definitely try Indian Garden. Let’s give you some learning on these gourmet delights.

Garlic Naan 

Most of us must have heard about this particular bread in an Indian restaurant. Being originated in North India, people like it as it is fluffy and mushy and is baked in a Tandoor (clay oven). With crushed garlic, herbs, and butter on top, this bread can elevate your meals for any time of the day. 

Paneer Naan 

Are you a cheese lover? No worries, if you’re not. Because this Indian paneer (Cottage cheese) Naan will make you a fan anyways. With paneer, herbs, and spices stuffed into it, it makes a perfect pair for any vegan curries and lentils. You must try this delicacy if you haven’t yet. But be careful, it might leave you craving for more!

Tandori Roti 

Tandoori Roti is very much similar to the regular chapati that Indians have every day in their meals. But it’s not cooked in the same way. As the name suggests, it is made in a tandoor (clay oven) after giving a round shape using hands. Prepared with whole wheat flour, salt, and water, the roti can be paired as a side with any veg or non-veg Indian dish to spice up your meals.

Bhatura

Nobody knows better how popular a Bhatura is in India than an Indian. A perfect leavened bread puffed-fried that tastes even better with chana masala (garbanzo beans) is heaven. Everyone bite of it leaves a melting flavor in your mouth that you would keep coming to us for.

Keema Naan

If the question is a dish that has both meat and bread? This keema Naan is the answer for you. With the stuffing of minced meat, garlic, onions, and spices, this naan is a perfect choice for you and your kids. The melted butter on top of this hot naan makes it ideal to enjoy with a variation of Mughlai dishes.

Lacha Pratha 

With multiple layers and folds using butter in the making, it comes with a different texture than other forms of Indian bread. The whole wheat flour and unique preparation technique make it delicious to savor with Indian condiments. The added flavorings, herbs, and butter on top leave the punch it needs to make it wholesome.

Indian Garden is the best Indian restaurant in Pleasanton to have authentic Indian bread and to order takeout and delivery as well. So, why wait any more? Check out our menu to order the best Indian food in minutes.